Products meeting the search criteria
(ECO-66) 4 each (½) size chrome oven racks; can be removed to slide sheet pans into rack guidesGreat for baking, warming and defrostingHeavy duty stainless steel interior and exteriorManual temperature control knob0 – 120 minute timerPower on and ready indicator lampsDual wall – high performance double insulationDual pane glass doorForced air conve..
Bassanina deck ovens with four decks, different capacities. Available in gas or electric, digital panel (Mechanical panel available)ZOOM IS A STEAM PIPE OVEN WITH FOUR OVERLAPPING BAKING CHAMBERS.IT IS DESIGNED TO SATISFY THE BEST RATIO BETWEEN CAPACITY, POWER AND COSTS.THE CHIEF CHARACTERISTIC IS THE HEATING SYSTEM: A DENSE NETWORK OF CLOSED CIRCU..
Double rack gas oven with all S/S construction, manufactured in Italy with high quality materials, oven has a capacity of 36 full size sheet pans, oven comes with a steam system (water curtain) for baking specialty breads and baguettes. Digital control with advance technology. Rack oven is available in gas or electric, oven comes with one double ra..
Single rack gas oven with all S/S construction, manufactured in Italy with high quality materials, oven has a capacity of 18 full size sheet pans, oven comes with a steam system (water curtain) for baking specialty breads and baguettes. Digital control with advance technology. Rack oven is available in gas or electric, oven comes with one double ra..
MAIN FEATURESNumber of pizzas/hour up to 43It allows perfect quality performance for different gastronomy products.Ventilated chamber for even bakingThe gas power source allow the temperature adjustment of the oven top and bottom up to 350°CBaking inspection doorOptional stainless steel standTECHNICAL FEATURESWorking temperature °C 0 - 350Power sup..
High Temperature Oven Caster (4")..
The Revolution oven is a continuous baking type oven with direct fired radiant heat and not a convection type oven. Many different products may be baked at the same time enabling you to increase your sales, baking everything your customers could ever want, when they want it. Because this oven takes up less of your kitchen space Picard has become..
The Wayne Model HSG power gas burners are designed for performance and reliability, and offer features such as:. Higher static air pressure than standard power gas burners. Good combustion in poor draft situations. Capability to fire LP or Natural Gas. Flame retention head to allow flame shapes to fit various combustion chambers" Positive premixing..
Compact Electric Convection Oven. Convection system circulates air for efficient and even results.Construction: Stainless steel / Internal lightTray container: Removable for cleaningCapacity: Four 480 x 340 traysMaximum temperature: 250°CTimer: 0-120 minutes + continious mode / end cycle alertDoor: Double tempered glass. Removable for cleaningVolta..
MAIN FEATURESNumber of pizzas/hour up to 86It allows perfect quality performance for different gastronomy products.Ventilated chamber for even bakingThe gas power source allow the temperature adjustment of the oven top and bottom up to 350°CBaking inspection doorStainless steel standTECHNICAL FEATURESWorking temperature °C 0 - 350Power supply (volt..
Fish Revolving Gas Ovens with capacities of 12 pans to 80 pans.Superior Bake - Full Circle™ heat flow design eliminates need for blowers or fans- saving electricity.Economical Operation - Lifetime insulation keeps heat energy inside your FISH oven.Cool Operation - Fish Ovens are designed with extra thick, high efficiency insulation f..
A versatile and compact oven model. Thermal equipment at the back with burner access on the left side. Electric functioning or with gas-gas oil burner.It can be supplied in three versions:FR BABY 57 Model baking chamber has a rotating and extractable rackCapacity: 12 full size sheet pansGas fired (Electric is available at extra charge)Voltage: 220/..