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Baxter Double Rack Oven (Gas)

  • Brand: Baxter
  • Product Code: OV500G2-EE

STANDARD ENERGY SAVING FEATURES:Halogen lighting in the bake chamber provides better visibility and better bulb life in high temperature environmentsEfficient 275k BTU/Hr. in-shot burner system consumes less gas, but provides high-impact resultsImproved airflow design maximizes heat exchanger use, r...

Tags: rack, oven, baxter

STANDARD ENERGY SAVING FEATURES:

  • Halogen lighting in the bake chamber provides better visibility and better bulb life in high temperature environments
  • Efficient 275k BTU/Hr. in-shot burner system consumes less gas, but provides high-impact results
  • Improved airflow design maximizes heat exchanger use, reduces energy consumption and reduces cook time by up to 5%
  • Energy saving idle mode reduces oven to a stand-by temperature when left idle. Idle time and stand-by temperature can be customized to maximize energy savings in your operation.
  • Programmable digital control with Auto on/Auto off controls
  • Three pane viewing window provides safe to touch exterior
  • Dual panes of low-E glass on the interior of the window reflects heat inward, saving energy.
  • Airwash gap within the door decreases exterior temperatures.
  • Single exterior pane is hinged to allow cleaning access to both sides.


STANDARD FEATURES:

  • Stainless steel construction
  • Heat exchanger with weldless construction for longer life. Tubes carry an additional 9 year extended parts and labor warranty.
  • Patented self-contained spherical cast steam system
  • Hood with plenum and single point vent connection for Type II installations
  • Field reversible bake chamber door (left or right hinged to fit your needs)
  • Patented flush floor – no ramp required
  • 99 programmable recipes
  • Oven body shipped split
  • Minimum intake: 37" x 104.5" x 62" (uncrated)
  • Holds 2 single or 1 double oven rack


OPTIONS & ACCESSORIES:

  • UL Listed, Type I hood with grease filters. Listed to UL 710 standard and meets requirements of NFPA-96.
  • Manual back-up control
  • Oven body shipped whole (hood, steam system & floor are field installed)
  • Minimum intake: 72" x 104.5" x 68.5" (uncrated)
  • Voltage 220/60/1-3

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