All Categories

  • All Categories
  • Bread / Dough Preparation
  • Mixers
  • Planetary Mixers
  • Spiral Mixers
  • Horizontal Mixers
  • Dough Dividers / Rounders
  • Manual
  • Semi Automatic
  • Automatic
  • Volumetric
  • Conical
  • Full Automatic
  • Dough Moulders
  • Dough Breakers / Sobadoras
  • Proofers / Retarders
  • Proofers
  • Proofers / Retarders Combo
  • Retarders
  • Ovens
  • Rack Ovens
  • Deck Ovens
  • Convection Ovens
  • Revolving Ovens
  • Tunnel Ovens
  • Bread Slicing
  • Manual Feed
  • Gravity Feed
  • Baggers and Tiers
  • Water Chillers / Water Dosers
  • Pastry Equip.
  • Mixers
  • Planetary
  • Sheeters
  • Depositors
  • Fillers and Pumps
  • Production Lines
  • Bread Lines
  • Bread and Roll Lines
  • Pastry Lines
  • Croissant Lines
  • Pastry Lines
  • Empanada and Specialty Lines
  • Pizza Equip.
  • Mixers
  • Planetary
  • Spiral
  • Divider and Rounders
  • Manual
  • Semi-Automatic
  • Automatic
  • Sheeters and Presses
  • Sheeters
  • Presses
  • Ovens
  • Deck
  • Conveyor
  • Revolving
  • Refrigeration
  • Retarders
  • Blastchiller / Freezers
  • Waterchillers
  • Walkin Refrigeration
  • Display Cases
  • Gelato / Ice Cream / Pastry Machines
  • Packaging
  • Flow Pack
  • Shrink Tunnels
  • Form Fill and Seal
  • Packaging Supply
  • Parts & Accesories
  • Trays / Pans
  • Racks / Dollies
  • Bowls and Attachments
  • Oven Burners and Parts
  • Tables and Sinks
  • Packaging Supplies
  • Wheels and Casters
  • Other Parts and Accesories
  • Used Equipment

Arm Mixer (Pietro Berto 120)

Double arm mixers are used in bread and pastry bakeries for producing soft doughs such as those for confectionery, French bread, sandwich bread, bread sticks etc. The bowl, the integral accident-prevention guard, and the set of kneading tools are all made of stainless steel. The gears and levers wor...

Tags: arm, mixer, dough

Double arm mixers are used in bread and pastry bakeries for producing soft doughs such as those for confectionery, French bread, sandwich bread, bread sticks etc. The bowl, the integral accident-prevention guard, and the set of kneading tools are all made of stainless steel. The gears and levers work in an oil bath; the tools are mounted on ball bearings. The technical innovations adopted in construction ensure that these models require no specific maintenance.
The mixers produce dough quickly; they may be supplied with two speeds with or without timers. 

Type: Double Arm Mixer

Capacity: 120 kgs of dough (264 lbs)

Other capacities are available, please contact us.

Voltage: 220/60/3

Made in Italy

Write a review

Note: HTML is not translated!
    Bad           Good
Captcha