-800x1000.png "Dough Breaker / Sobadora (Argental)")
This is a heavy-duty commercial machine dough breaker used to flatten, strengthen, and refine dough by passing it through adjustable rollers. It excels at processing stiff, heavy doughs, such as for Cuban bread and Haitian bread by creating consistent, smooth sheets.20 kg dough capacityMinimum rolling thickness 1 mmHeavy duty construction, all stai..
This is a heavy-duty commercial machine dough breaker used to flatten, strengthen, and refine dough by passing it through adjustable rollers. It excels at processing stiff, heavy doughs, such as for Cuban bread and Haitian bread by creating consistent, smooth sheets.8 to 15 kg dough capacity8 mm minimum rolling thicknessHeavy duty construction for ..
-800x1000.jpg "Empanada Production Line (Argental)")
The Empanadas Compac line is a machine designed for doughs with 45 to 50% maximum humidity (water + fat) and a mass thickness of 1 to 7 millimetres; with a dispenser prepared to work with fillers that havesuspended solids (10mm x 10mm cubes) or creams.Producing empanadas of 120 X 70 with 40gr of filling and 35gr of mass, production is 1000 units pe..